Indian cuisine is absolutely delicious! Indian cuisine combines sweet, savory, saltiness, freshness and sourness into a single dish that is sure to tantalize your taste buds. Indian curries are delicious and are a favorite among many people. The spices that are used are known to have health benefits too. Here are the top 5 curries that are sure to leave you craving for more!
The name itself can make one salivate! Butter chicken is one of the most popular and delicious Indian dishes, not just in India but around the world. This dish can be orange in color or have a reddish tint. It depends on the amount of turmeric powder added into the curry. Butter chicken can be spicy or mild and the gravy is thick and creamy. Butter chicken curry is usually served with the bone in India but it might not be the same for other countries. The chicken is cooked in a tandoor oven or may be grilled or barbequed.
The sauce has a tomato base and contains sugar, curry spice, garlic and turmeric – just to name a few of them – are the core ingredients. In fact, an Indian curry easily has over twenty different types of ingredients. Butter is added to the curry when the mixture has thickened to make it smoother. Butter chicken curry is served with naan or rice and is quickly lapped up by diners!
This curry is of Goan origin. Vindaloo curry is spicy, hot, sweet and sour and pork is used as the meat. However, the meat can be substituted with chicken too. Vindaloo curry is great for chili lovers but it is best to avoid it if the diner dislikes spicy food. Vindaloo curry is delicious and is a dish often ordered in restaurants and local eateries. It is also served with rice or naan. The sweet and sour taste profile will certainly whet one’s appetite and leave them wanting for more!
Fish curry is extremely popular among Indians as well as to diners worldwide. Fish curry is common and affordable! It is sweet, spicy and tangy and perks up the consumer. It has a sweet coconut base and is often shared among diners. Fish curry is delicious and is a common sight in Indian restaurants. It is often served with rice or naan to soak up the delicious curry and sauce.
Chicken tikka masala curry is a common dish because it is so delicious! The word Tikka means pieces or bits and indeed, pieces of chicken are marinated and grilled in a tandoor oven. They are then added to a thick and creamy gravy, resulting in a sweet, spicy and smoky flavor. Chicken takkala masala is often paired with rice or naan too.
Vegetarians rejoice! There is a curry for you too. Channa masala is a common curry made from chickpeas. Channa masala is relatively spicy and dry. It has a citrusy flavor too so it may not be for everyone. The dish can be consumed as a main dish or as a snack. It is often paired with bhatura which is a deep fried Indian bread.